Senior Benefits Specialist The Senior Benefits Specialist is a member of the Human Resources (HR) team with shared accountability for the success of the Department. In coordination with the System Director, Benefits, the Benefits Specialist assists in planning and coordinating retirement benefits activities (including claims administration, regulatory compliance, vendor m

MBA Full Time Program We are driving transformation at The Kraft Heinz Company, inspired by our Purpose, Let's Make Life Delicious . Consumers are at the center of everything we do. With 2020 net sales of approximately $26 billion, we are committed to growing our iconic and emerging food and beverage brands on a global scale. We leverage our scale and agility to unleash t

Director & Corporate Counsel Schaumburg, IL (currently 50% onsite, up to 50% remote) At TouchTunes, the world's largest in venue interactive music and entertainment platform, we're all about sparking joy and human connection. That moment in a bar where someone at the next table cues the jukebox to play your favorite song? That's what we do our platform plays millions of s

Genesys empowers more than 7,500 organizations in over 100 countries to improve loyalty and business outcomes by creating the best experiences for customers and employees. Through Genesys Cloud, the #1 AI powered experience orchestration platform, Genesys delivers the future of CX to organizations of all sizes so they can provide empathetic, personalized experiences at sc

The Boston, Chicago, Los Angeles, New York, Orange County, Philadelphia, San Francisco, and Washington, DC offices of Morgan Lewis seek to hire second year law students (2026 JD) for our Investment Management International Placement Program. The Morgan Lewis Investment Management International Placement Program was created to develop exceptional law students into successf

The Director of Dining Services is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to conduct business. This key leadership position is directly responsible for the successful operation of Dining Services. The Director ensures client, customer service/satisfaction with efficient cost effective management that both m

The Traveling Director of Dining Services is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to conduct business. This key leadership position is directly responsible for the successful operation of Dining Services in multiple hospitals throughout the region. The Director ensures client, customer service/satisfactio

Rotational Assignments Engage in hands on, rotational assignments across different departments and functions within the organization. Contribute to real projects and initiatives, gaining practical experience in diverse areas. Learning and Development Participate in structured training sessions covering technical, leadership, and soft skills. Proactively seek opportunities

The Director of Operations is responsible for leading our team at the location ensuring high standards of the guest experience, safety, and financial performance. The ideal candidate will be an experienced food and beverage leader. A great coach who can get the best out of people and continually drive operational performance and execution. Detailed Responsibilities Proact

As a Regional Director of Operations, you will oversee the success of your region with a focus on growth and profitability. Your leadership will be the driving force behind the vision and strategy that guides your team towards delivering exceptional guest experiences. A strong background in food and beverage management, along with exceptional financial management skills,

This individual will oversee the day to day foodservice operations. Key Responsibilities Maintains excellent relationships with the client Ensures that the food offered to the client, customers, and employees of the operation is of superior quality Guarantees management team and associate training and development Drives profitability of the account Performs other duties a

Summary As an Assistant Director of Dining Services II, you will be responsible for assisting with the day to day food service operations of a small to medium volume location. You will manage and lead a team of associates, and will be responsible for talent development, managing client relationships, profitability, and supporting financial goals in an assigned area. Essen

As a Director of Environmental Services , you are responsible for directing and overseeing the operational needs of the Housekeeping Department. You will coordinate the tasks of the Assistant Directors and Operations Managers and will serve as a liaison between administration and hospital departments. Key Responsibilities Responsible for department's financial data and st

The Regional Director of Operations participates on a management team for the district and provides overall planning, direction, evaluation and control of units, achieving operational and financial goals. The Regional Director provides guidance and motivation to District Directors, as well as other Managers and associates. The role also is instrumental in establishing and

Working as the Regional Vice President, you will be responsible for planning and directing operations within the assigned region in order to support the Key Performance Indicators. Key Responsibilities Participates in strategic planning meetings to develop objectives of the division and assigned region Develops, recommends and implements policies and procedures of the reg